Alpine Botanicals

Power Broth Blend

$20

A new herbal and mushroom broth blend for making soups and nourishing broths at home.  We've pre-measured our favorite aromatic herbs, spices, & medicinal mushrooms so that you can throw the whole bag into a stockpot or slow cooker and make the process super easy.   

ORGANIC INGREDIENTS: SHIITAKE MUSHROOMS, HIMALAYAN PINK SALT, CHAGA MUSHROOM, CODONOPSIS, GINGER, TURMERIC, ROSEMARY, THYME, OREGANO, BAY LEAF & BLACK PEPPERCORNS

 

Other ingredients you could add to the mix: 

- Reishi Slices

- Astragalus chunks

- Veggies

- Bones from Meats & Poultry


Recipe & Suggested Use:

Add one full bag (or desired amount) to a slow cooker or large stockpot and cover with about 6 quarts of water (or enough water to fill within 3 inches below the top rim of the pot). Allow to cook on high for at least one hour, stirring occasionally.  Turn down to a low simmer, cover, and cook for another 6 to 8 hours.  We recommend using a slow cooker for best results.  

Pro Tip: Add a tablespoon or two of Apple Cider Vinegar or Lemon Juice to provide an acid component and help extract even more minerals and vitamins from the mushrooms.  

Note for Pressure Cookers: Reduce time as needed, we suggest between 90 and 120 minutes in most InstaPots and similar cookers.  

Once your broth is ready you can use it as a base for soups, ramens, and more.  Consider freezing into ice cube trays or other non-breakable containers for broth all season long!

 

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